why do ingredients need to vary in desserts?
So that the dessert becomes attractive and delicious, we need to use different variations of fruits and other important ingredients to attain its desired taste and texture. We need to exert an effort to prepare it in a unique and simple way. It can be frustrating if we use only one ingredient which cannot fit and surely the taste of the dessert will not be good, like if we use orange and pineapple in making salad or in making Leche Flan we use only egg without milk or other ingredients what will be the result? Does it good? What will be the taste? Does it taste good? So to perfectly made it, it is therefore necessary to have all the ingredients prepared in making a particular dessert.
Explanation:it is like you're traveling to another time because u want to make your mistake to be right
All I know is that a physicist named Scott Eisen Ronald L. Mallett tried to create a demonstration of a time machine that would enable us humans to time travel but of course it didn't work because if it did why is no one proven to be a time traveler. And it's still a demonstration in the first place no one until now has created a real machine where we could automatically time travel.